Rogue Beer – Hazelnut Brown Nectar

From the hazelnut capital of the United States, this nutty twist on a European brown ale was originally crafted by Rogue Brewmaster John Maier’s good friend and avid home-brewer, Chris Studach. Hazelnut Brown Nectar offers a hazelnut aroma with rich nutty flavor and a smooth malty finish.

Ingredients: 2-Row, Munich, C15, C75, C120, Kiln Coffee, Brown Malts; Perle & Sterling Hops; Hazelnut Extract, Free Range Coastal Water & Pacman Yeast.

AWARDS

2018: Platinum – Meininger’s International Craft Beer Awards

2018: Platinum – World Beverage Competition

2018: Best of NW/Pacific Region – United States Beer Tasting Championship

2017: Silver – Brussels Beer Challenge

2017: Best of US – American Brown Ale – World Beer Awards